Heat oil and brown turkey until fully cooked. Add in onion, green pepper and garlic 3 to 5 minutes until vegetables are tender. Stir in chili powder, cumin, salt, oregano and crushed red pepper. Stir in diced tomatoes, kidney beans, tomato sauce, BeeMaid Honey and vinegar. Bring to a boil; reduce heat and simmer, uncovered, 15 to 20 minutes, stirring occasionally.
Wild Salmon Fillets (6 ounce), BeeMaid Amber Honey, Mustard (Whole Grain), Dijon Mustard, Mayonnaise, Horseradish, Smoked Paprika, Salt and Pepper... Read More
Chicken Drumsticks, full fat buttermilk, olive oil, dijon mustard, BeeMaid Honey, fresh rosemary, salt, garlic powder, paprika... Read More
russet potatoes, cooked and riced, butter, melted, egg, beaten, flour, salt, walnuts, toasted, chopped, butter... Read More
645 Black Diamond Blvd.
Winnipeg, Manitoba
Canada, R2J 4M7
Phone: 204-786-8977
Toll free: 1-866-788-8030
Fax: 204-783-8468