All-Purpose Honey Teriyaki Sauce

Ingredients

  • 1 cup 
    BeeMaid Honey
  • 1 cup 
    Soy sauce
  • 1 cup 
    Dry white wine
  • 1 
    clove garlic, minced
  • 1 ½ tsp. 
    Grated fresh ginger root
  • 1 tsp. 
    Sesame oil

Directions

Combine all ingredients and blend well.

SERVING SUGGESTIONS

Marinate chicken, fish, beef or pork in All-Purpose Honey Teriyaki Sauce for 1 or more hours, depending on type of meat and cut.

One recipe is enough for about 4 pounds of meat

Recipe courtesy of National Honey Board

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