Healthy Picnic Salad

Ingredients

3 cups
baby kale
2 1/2 cups
grilled corn
2 cups
chickpeas
2 cups
quinoa or other grain
1 cup
blueberries
1/4 cup
pumpkin seeds
1/4 cup
feta
juice of
two limes
3 Tbsp.
olive oil
1/4 cup
blueberries
2 Tbsp.
BeeMaid Honey
handful
fresh cilantro
1-2 tsp.
sea salt
1/2 - 1 tsp.
ground pepper

Directions

For the dressing, add the lime juice, olive oil, BeeMaid Honey, cilantro, blueberries, salt and pepper in a large jar and using a hand blender blend till well combined. It should take around 30 seconds!

For the salad, add the remaining ingredients except the feta and combine.

Before serving, top with crumbled feta and desired amount of dressing!

Recipe courtesy of Food by Maria