Honey Lemon Mint Iced Tea


  • 4 cups 
  • 4 bags 
    black or green tea
  • 1 bag 
    mint tea
  • ¾ cup 
    frozen lemonade or lime juice concentrate, thawed
  • ⅓ cup 
    BeeMaid Liquid Honey

Ice cubes

  • garnish 
    mint and/or lemon slices


In a medium pot, bring water to boiling. Remove from heat, add teabags, cover and let stand for 10 minutes. Remove teabags.

Stir in lemonade concentrate and BeeMaid Honey.  Stir till the honey is dissolved. Cool.

Transfer to pitcher, cover and chill several hours.

Serve in tall glasses with ice.  Garnish with mint and/or lemon slices.