From our Kitchen to Yours
Honey can be an all-natural substitute for sugar
Use BeeMaid's quick sugar to honey converter to make the switch! Simply select which sugar measurement option you’d prefer (cups or tablespoons) and type in amount of sugar your recipe calls for.
Note: For ½, ⅓ and ¼ measurements please use decimals (example: 1 + ¼ cups should be typed as 1.25).
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Honey Calculator
Our sugar to honey converter displays results in milliliters & tablespoons.
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What are the benefits to substituting honey for sugar?
Natural Sweetness: Honey is sweeter than sugar, you can use less to achieve the same level of sweetness, potentially reducing overall calorie intake.
Moisture & Flavor Enhancement: Honey has a higher moisture content, which helps baked goods stay softer longer. It also adds a richer flavor compared to refined sugar.
Healthier Nutritional Profile: Honey contains vitamins, minerals, and antioxidants, such as vitamin C, and calcium, which can offer additional health benefits compared to refined sugar.
Recipes that will awaken your tastebuds
Piña Colada Protein Muffins
Bring a taste of the tropics to your morning with these BeeMaid Honey Piña Colada Protein Muffins — a deliciously wholesome way to start your day! Naturally sweetened with BeeMaid Honey, these soft and fluffy muffins are bursting with juicy pineapple, coconut, and a boost of protein to keep you energized all morning long. Each bite combines that classic piña colada flavour you love with the perfect hint of honeyed sweetness, making them just as perfect for breakfast as they are for an on-the-go snack.
Montreal Bagels
Making authentic Montreal-Style Bagels is a delicious adventure, and the secret is in the sweet dough. BeeMaid Honey is the golden ticket to achieving bagels that are perfectly chewy on the inside and slightly crisp on the outside, with that signature hint of sweetness. It doesn’t get more Canadian than this classic baked treat. Check out the full tutorial with Chef Gordon Bailey on Great Tastes of Manitoba and learn how to bring the iconic flavours of Montreal straight to your kitchen.
Coconut Honey Rum Cake
Coconut Honey Rum Cake is a tropical twist on a classic dessert that’s perfect for celebrations or anytime you want a sweet escape. Moist and tender, this cake is naturally sweetened with BeeMaid Honey and infused with rich coconut flavour and a splash of rum for a warm, indulgent finish. Topped with a delightful glaze and toasted coconut, every bite is layered with tropical sweetness and comforting richness. Ideal for gatherings, dinner parties, or simply treating yourself, this cake brings a taste of paradise to your table.
Honey Banana Bread
Banana bread is one of those feel-good baked treats that never fails to satisfy, and this Honey Banana Bread recipe does exactly that! Naturally sweetened with BeeMaid Honey, it keeps every slice moist, tender, and bursting with flavour. Easy to make and wonderfully comforting, this banana bread is perfect for breakfast, a dessert, or a sweet treat anytime. With the natural sweetness and 100% pure touch of BeeMaid Honey, it’s a simple recipe that always delivers that homemade, comforting goodness.
Honey Coconut Key Lime Bars
Our Honey Coconut Key Lime Bars are a baked summer treat that combines a zesty key lime base with a creamy coconut topping for the perfect balance of tangy and sweet. Naturally sweetened with BeeMaid Honey, these bars burst with bright citrus and tropical coconut flavours. Ideal for picnics, backyard BBQs, or a sunny afternoon dessert, they’re a refreshing and indulgent baked bar that brings a taste of summer to any table.
Honey Almond Biscotti
Cream butter in large bowl with electric mixer; beat in the BeeMaid Honey, eggs and vanilla. Combine flour, cinnamon, aniseeds, salt, baking powder and baking soda in small bowl; mix well. Stir into butter mixture. Stir in cranberries and nuts. Shape dough into two 10x3x1 inch logs on greased baking sheet. Bake in preheated 350F oven about 20 minutes or until lightly browned. Remove from oven; cool 5 minutes. Remove to cutting board. Reduce oven temperature to 300F. Cut each log into ½-inch strips; place on baking sheet. Bake about 20 minutes more or until crisp throughout. Cool completely on wire racks. Makes 3 dozen.
Halloween Honey Sugar Cookies
There’s no better way to celebrate spooky season than with a batch of Halloween Honey Frosting Sugar Cookies fresh from the oven. Sweetened with the rich flavour of BeeMaid Honey, these soft, buttery cookies take the timeless classic and give it a festive makeover that’s perfect for fall gatherings. Fun to decorate and even more fun to share, they’re a crowd-pleasing treat for parties, trick-or-treat night, or cozy nights in. A playful twist on a favourite recipe, these cookies bring just the right mix of tradition and seasonal flair.
Honey Cheesecake
There’s something magical about a dessert that’s simple yet feels completely unforgettable, and this Honey Cheesecake delivers just that. Silky, creamy, and decadently rich, it’s made sweet with BeeMaid Honey for a honey-forward flavour that sets it apart. Nestled on a buttery crust, every bite is smooth and indulgent while still beautifully balanced. Whether you’re hosting a dinner party, celebrating the holidays, or just gathering with friends on the weekend, this cheesecake is a versatile showstopper that always earns a spot at the table.
Honey Carrot Cake
This Honey Carrot Cake recipe is our BeeMaid Honey twist on a beloved classic, bringing warmth and comfort in every slice. Moist carrot, aromatic spices, and crunchy walnuts come together beautifully, with BeeMaid Honey adding a natural sweetness that enhances the flavours. Perfect for celebrations or simply enjoying with a cup of tea, this cake is a timeless dessert made even more special with a honeyed touch.
Cherry Peach Quinoa Crumble
This Cherry Peach Quinoa Crumble is a healthy baked dish bursting with fresh summer flavours, naturally sweetened with juicy fruit and pure BeeMaid Honey. Tender cherries and ripe peaches are layered over a light quinoa crumble, creating a dessert that is both flavourful and wholesome. Enjoy it warm on its own, spooned over creamy yogurt, or paired with a scoop of ice cream for a delightful treat. Packed with bright, fruity flavours and nourishing ingredients, it’s a versatile gluten free and dairy free dish that celebrates the best of the season.
Honey Beer Bread
This Honey Beer Bread is a hearty, comforting loaf that is perfect for cozy days. Naturally sweetened with pure BeeMaid Honey, it has a golden crust and tender, flavorful crumb that pairs beautifully with warm soups or stews. Serve it fresh from the oven with a pat of melting butter and watch it disappear bite by bite, filling your kitchen with irresistible aromas and adding a touch of homemade warmth and comfort to every meal. It’s a simple loaf that turns everyday dinners into something special.
Honey Nut Brownies
Brownies are a classic dessert for a reason, and these Honey Nut Brownies take that timeless favourite to new heights. Rich, fudgy chocolate pairs perfectly with crunchy nuts and the natural sweetness of BeeMaid Honey, creating a dessert that is both decadent and perfectly balanced. Moist on the inside with just the right amount of chew, these brownies are a crowd-pleaser for any occasion, from casual weeknight treats to special gatherings. Simple, satisfying, and irresistibly chocolatey, they are a must-bake for brownie lovers.
Honey Chocolate Bundt Cake
This Honey Chocolate Bundt Cake is a show-stopping dessert that is perfect for holidays or hosting. Rich, moist, and full of deep chocolate flavour, it is naturally sweetened with pure BeeMaid Honey for a smooth finish that makes every slice irresistible. Baked in a beautiful Bundt shape and drizzled with a glossy glaze, it is as elegant as it is indulgent. Easy to slice and share, this cake is a crowd-pleasing centerpiece that will make any celebration feel extra special.
Honey Bacon Cheddar Scones
Our Honey Bacon Cheddar Scones are a savoury baked treat that pairs perfectly with your favourite soups and stews. Loaded with crispy bacon, sharp cheddar cheese, and just the right touch of bold BeeMaid Amber Honey, they strike a delicious balance of salty, cheesy, and subtly sweet. Fluffy on the inside with a golden crust, these scones are hearty enough to enjoy on their own or as a comforting side. Packed with flavour and easy to make, they are a must-try for anyone who loves a savoury twist on classic baking.
Blueberry Muffins with Salted Honey Crumble
There is nothing better than waking up to the smell of fresh baked blueberry muffins, especially when they are topped with a BeeMaid Honey Salted Honey Crumble. Bursting with juicy blueberries, these muffins are soft, fluffy, and perfectly sweet, while the buttery crumble topping adds a salty-sweet crunch that makes them irresistible. Naturally sweetened with pure BeeMaid Honey, they are a comforting treat for breakfast, brunch, or a midday snack that feels just like homemade goodness from the oven.
Berry French Toast Casserole with Honey Cinnamon Glaze
Meet our Berry French Toast Casserole with Honey Cinnamon Glaze - the perfect prep-ahead dish for family breakfasts or weekend brunch! Layers of soft bread and juicy berries bake into a warm, custardy casserole that is both comforting and full of flavour. The finishing touch is a sweet BeeMaid Honey Cinnamon drizzle that soaks into every bite and ties it all together. Easy to assemble the night before and bake fresh in the morning, this dish is a crowd-pleaser that makes hosting effortless and delicious.
Orange Honey Rolls
These Honey Orange Rolls are a bright, sweet twist on classic cinnamon buns, delivering guaranteed sunshine and cozy vibes in every bite. Infused with zesty orange and naturally sweetened with pure BeeMaid Honey, these soft, fluffy rolls balance citrus freshness with warm, comforting spices for a flavour combination that feels like a sunny morning hug. Perfect for weekend brunch or a special treat, they’re easy to share and even easier to love. Experience how the natural sweetness of honey elevates this citrusy classic into a truly unforgettable indulgence.
Amber Honey Pumpkin Cake
Our BeeMaid Amber Honey Pumpkin Cake is the ultimate fall indulgence: moist, spiced, and bursting with the cozy flavours of the season. The rich, dark amber notes of our honey were made for fall baking, pairing perfectly with the earthy sweetness of pumpkin and the warm spice of cinnamon, nutmeg, and cloves. Each bite delivers a deep, caramel-like sweetness that complements the soft, tender crumb, making it just as perfect for a crisp autumn afternoon as it is for a festive holiday table. It’s everything you love about fall, baked into one irresistible cake.
Honey Lemon Poppy Seed Donuts
What is it about lemon poppy seed donuts that makes people instantly smile? Maybe it’s the bright, tangy lemon that wakes up your taste buds, the subtle crunch of poppyseeds in every bite, or the way their sunny flavour feels like a little burst of happiness. These BeeMaid Honey Lemon Poppyseed Donuts take that classic favourite to the next level with the natural sweetness of pure Canadian honey, adding depth and balance to the zesty citrus. Light, fluffy, and baked for a tender crumb, they’re perfect for breakfast, brunch, or whenever you need a sweet, uplifting treat.
Honey Lavender Cupcakes
Honey and lavender are a match made in floral heaven. The smooth, natural sweetness of BeeMaid Honey perfectly complements the delicate, aromatic notes of lavender for a flavour pairing that feels like spring in every bite. These Honey Lavender Cupcakes are light, fluffy, and infused with fragrant lavender, then topped with a luscious honey-kissed frosting for just the right touch of sweetness. Beautiful and fragrant, they’re the perfect treat for spring celebrations, bridal showers, or simply enjoying a sunny afternoon. With their elegant flavour profile and soft pastel appeal, these cupcakes bring a fresh, seasonal twist to any dessert table.
Cranberry Honey Cookies
These Cranberry Honey Cookies with White Chocolate are the perfect holiday treat—soft, chewy, and bursting with festive flavour. Sweet-tart cranberries and creamy white chocolate chunks are folded into a buttery dough, then sweetened naturally with BeeMaid Honey for a rich, warm sweetness that tastes like the season. Perfect for Christmas cookie exchanges, holiday dessert tables, or cozy winter afternoons, these cookies deliver a delightful balance of fruity brightness and indulgent creaminess. With every bite, you’ll taste the magic of pure Canadian honey, making them a must-bake for your holiday celebrations.
Honey Pecan Quinoa Brittle
This Honey Pecan Brittle with quinoa is a crunchy, crave-worthy snack that takes the classic brittle to a whole new level. Made with pure BeeMaid Honey, it delivers rich, golden sweetness in every bite, while toasted pecans add a buttery, nutty depth. The addition of quinoa gives it a satisfying crunch and a wholesome boost, making it a smarter choice for snacking. Enjoy it as a midday treat, pack it up for a road trip, or break off a piece whenever you’re in the mood for something a little unexpected and seriously good.
Honey Berry Vanilla Dutch Baby
Craving a breakfast that feels like a special treat? This Honey Berry Vanilla Dutch Baby is just the thing. Baked until golden and puffed, this light and airy skillet pancake is infused with a hint of vanilla and a touch of sweet BeeMaid Honey for just the right amount of natural sweetness. Finished with a generous topping of fresh, juicy berries, it strikes the perfect balance between indulgent and refreshing. This beautiful dish is guaranteed to bring a little joy to your morning.
Honey & Thyme Buttermilk Biscuits
If you're looking for a savory-sweet treat, these Honey and Thyme Buttermilk Biscuits are just what you need. Infused with the delicate sweetness of BeeMaid Honey and the earthy aroma of fresh thyme, these biscuits are perfectly golden on the outside and soft, fluffy on the inside. The buttermilk gives them a rich, tender crumb, while the subtle balance of sweet and savory makes them incredibly versatile. Serve them warm with a pat of butter, alongside soups or roasted dishes, or enjoy them as a stand-alone snack.
Honey Crunch Knots
If you’re a cinnamon bun lover, you’ll adore these Honey Crunch Knots. They put a delicious twist on the classic with soft, tender dough swirled with warm cinnamon, baked to a perfect golden brown, and topped with a generous drizzle of golden honey glaze. What makes these knots special is the satisfying crunch, adding a little extra sweetness and texture to every bite. The combination of cozy spices, rich BeeMaid Honey make it the perfect cozy treat.
Strawberry Honey Pink Champagne Cake
Celebrate in style with our Strawberry Honey Pink Champagne Cake—a show-stopping dessert perfect for springtime occasions like Mother’s Day, graduations, or birthdays. Fluffy layers of pink champagne cake are filled with a homemade strawberry jam and topped with a silky buttercream, both infused with the natural sweetness of BeeMaid Honey. Bursting with fresh, fruity flavour and a touch of sparkle, it’s an elegant treat that captures the taste of spring in every bite.
Honey Lemon Bars
Looking for a refreshing treat to brighten your spring or summer? BeeMaid’s Honey Lemon Bars are exactly what you need to satisfy your cravings with a burst of sunshine in every bite. These delightful bars perfectly blend the zesty brightness of fresh lemon with the natural sweetness and smooth richness of pure BeeMaid Honey. The result is a tangy yet subtly sweet dessert that feels light and invigorating, making it an ideal companion for warm, sunny afternoons or casual outdoor gatherings.
Honey Citrus Cake
This Honey Citrus Cake made with BeeMaid Honey is a bright, flavourful dessert that’s as versatile as it is delicious. Naturally sweetened and incredibly moist, this cake pairs the zesty freshness of citrus with the smooth richness of honey for a perfectly balanced bite. Its soft, tender crumb and vibrant flavour make it an ideal snack cake for mornings, afternoons, or entertaining guests. Easy to make and full of feel-good ingredients, this timeless recipe is a go-to for any season and every occasion.
Honey Pumpkin Cupcakes
These Honey Pumpkin Cupcakes are the perfect fall dessert, combining warm seasonal spices with the natural sweetness of BeeMaid Honey. Soft, moist, and full of rich pumpkin flavour, each cupcake is topped with a luscious honey cream cheese frosting that adds just the right amount of tang and sweetness. The warm blend of cinnamon, nutmeg, and cloves makes every bite feel like a cozy autumn treat. Easy to bake and even easier to enjoy, these cupcakes are ideal for Thanksgiving, fall gatherings, or anytime you’re craving something sweet and spiced.
Honey Cranberry Bliss Bars
These Cranberry Bliss Bars are a festive, bakery-style treat that’s perfect for the holiday season. Soft, chewy, and naturally sweetened with BeeMaid Honey, each bar is loaded with white chocolate chunks and tart dried cranberries for the perfect balance of rich and bright flavours. Finished with a creamy white chocolate drizzle, these easy-to-make bars are a crowd-pleasing dessert for holiday parties, cookie exchanges, or cozy nights in. With their beautiful presentation and irresistible taste, these honey-sweetened cranberry bars are sure to become a seasonal favourite.
Honey Pistachio Cake
This moist and decadent Honey Pistachio Cake is a true showstopper—perfectly nutty, rich in flavour, and sweetened naturally with BeeMaid Honey. Finely ground pistachios give the cake its soft, tender crumb, while a luscious honey buttercream adds a smooth, golden finish that melts in your mouth. Every bite is a delicious balance of earthy crunch and sweet indulgence, making it an irresistible dessert for any occasion.
Honey Graham Cracker S’mores Skillet Cookie
Everything you love about a classic Canadian campfire treat—gooey marshmallows, rich chocolate, and crunchy graham crackers—comes together in this warm and indulgent one-pan dessert. Our Honey Graham Cracker S’mores Skillet Cookie is golden and chewy, sweetened with BeeMaid Honey to add a rich depth of flavour. Baked in a skillet for easy sharing, it has crispy edges, a soft cookie centre, and melty pockets of chocolate and marshmallow in every bite. Whether you're at the cabin or cozying up at home, this dessert brings all the comfort of a summer night around the fire, no sticks needed.
Mini Egg Brownies
Like a burst of spring in every bite, these BeeMaid Honey Mini Egg Brownies are the ultimate way to sweeten up the season. Rich, fudgy, and irresistibly chocolatey, these brownies are made with BeeMaid Honey for a soft, chewy texture and just the right touch of natural sweetness. Studded with colourful candy-coated mini eggs, they’re as fun and festive as they are delicious. Perfect for Easter celebrations, springtime gatherings, or simply brightening up your dessert tray. Easy to make and even easier to love, these brownies are a seasonal must-bake!
Honey Cream Cheese Cherry Danish
Indulge in the perfect balance of sweet, tangy, and creamy with this classic Honey Cream Cheese Cherry Danish. Flaky, golden layers of buttery puff pastry cradle a luscious filling made from whipped cream cheese lightly sweetened with BeeMaid Creamed Honey, delivering a rich and smooth texture with floral notes.
Honey Cranberry Bliss Bars
Our Honey Cranberry Bliss Bars are a sweet-tart delight, made with BeeMaid Honey, creamy white chocolate, and bursts of tangy cranberries. Perfectly chewy and beautifully balanced, they’re a festive treat that’s as comforting as it is crave-worthy.
Honey Cream Cheese Cherry Danish
BeeMaid’s Honey Cream Cheese Cherry Danish recipe is light and fluffy, with a filling that’s reminiscent of a classic cherry pie, all wrapped up in a buttery pastry. These delightful and easy-to-make heart shaped treats are perfect for sharing with loved ones this Valentine’s Day.