Chocolate Worms and Dirt Cups

These Chocolate Worms and Dirt Cups are a fun, easy-to-make Halloween treat that’s perfect for lovers of all things creepy crawly. Layered with chocolate cookie crumbs and a rich, creamy yogurt sweetened with BeeMaid Honey, it’s a playful twist on a classic that’s just as tasty as it is spooky. Topped with gummy worms for that finishing touch, this dessert is one you’ll definitely want to dig into. It’s a tried and true hit for Halloween parties, kids’ snacks, or anytime you want a treat with a little frightful fun!

Vegetarian

Ingredients

Recipe

1/4 Cup

BeeMaid Honey

2 Cups

Vanilla Greek Yogurt

1/4 Cup

Cocoa Powder

1 Tsp

Vanilla Extract

1/2 Tsp

Sea Salt

2 Cups

Chocolate Cookie Crumbs

Assorted Gummy Worms

Optional:

1/4 Cup

Peanut Butter

Directions

In a large mixing bowl, add the yogurt, BeeMaid Honey, cocoa powder, vanilla extract and salt (Optional: add peanut butter to this step). Using a hand mixer, lightly beat all of the ingredients together until a creamy chocolate mouse consistency is formed.
Add alternate layers of cookie crumbs and the chocolate yogurt mixture into 6 serving glasses until full. Add a few gummy worms in before topping with cookie crumble to create the effect of worms coming out of the dirt.
Let the glasses chill in the fridge for 15-30 minutes before serving.

Note: Add the chocolate yogurt mixture into a piping bag for mess-free layering.