Purchasing

Contrary to its name, creamed honey doesn’t actually contain any cream. We also don’t add any additional ingredients to it. It’s simply honey that has undergone a special process to give it a smooth, spreadable texture.

To make our BeeMaid Creamed Honey, we start with liquid honey and mix it together with a small amount of already creamed honey known as “seed honey.” This mixture is then churned and cooled on our packing line. The process creates a smooth, even granulation throughout – giving it a delightful creamy texture. It’s the same pure, 100% Canadian honey you love, just in a different form.

While crystallization is normal, we understand it’s not always ideal. 

If your liquid BeeMaid Honey has crystallized and is difficult to get out of the container, we recommend placing the bottle in a hot water bath. The water temperature should be between 130°F and 140°F (54.4°C and 60°C). This range is crucial because warm water won’t melt the crystals, while boiling water may overheat and affect the quality of the honey. Check out our tutorial video here.

Alternatively, you can try storing your honey in a warmer area of your home, like a cupboard near your oven, to help it return to its liquid state. We do not recommend microwaving BeeMaid Honey, as this can impact its overall quality and texture, and could cause your container to become warped. 

Crystallization is a natural process that happens over time.  Honey, being a natural product, can crystallize due to various factors such as temperature, air exposure, age, and the floral source from which it originates. In fact, it’s a testament to the quality and purity of our honey, as it remains completely unaltered-nothing is added or removed. During crystallization, some of the molecules in honey separate from the liquid and form crystals that multiply rapidly, causing the honey to change into a solid form. Crystallization does not indicate that your honey has spoiled.

Yes, it is still safe to use! – While honey doesn’t expire, it may change colour or crystallize over time (a result of honey’s unique floral sources and moisture composition). This is a normal, natural process that does not affect its quality – only its appearance.

Proper storage can help your BeeMaid Honey stay fresh and flavourful. Here are a few tips for storing your honey:

1. Ensure your honey container is tightly sealed and the lid is closed after each use. Exposure to air can speed up crystallization.
2. Avoid extreme temperatures. Honey is best kept in dark, room-temperature environments like a pantry. Storing honey in places that are too hot or too cold can affect its texture and quality.
3. Avoid Refrigerating Liquid Honey – While creamed honey can be stored in the fridge (if you like a thicker consistency), liquid honey should not be refrigerated, as it will crystallize faster and can impact its texture.

Sadly, due to international food shipping regulations, we are unable to ship individual BeeMaid Honey products to customers living outside of Canada. If you are interested in purchasing large bulk quantities of honey for international food service and/or business needs, please contact a BeeMaid Honey sales representative via our Food Service Page.

Yes! – If you are interested in purchasing bulk quantities of BeeMaid Honey for food service or other business needs, please contact a BeeMaid Honey sales representative via our Food Service Page.

Our BeeMaid Honey products are available at various grocery stores and retailers across Canada. For a full list of retailers who carry our products, please visit our Store Locator page. Interested in ordering BeeMaid Honey online? Visit our product page to shop our e-store.

No, pure honey does not expire. Honey has natural antimicrobial properties, making it difficult for bacteria or other microorganisms to grow in it. This unique composition gives honey an indefinite shelf life (if stored properly in a sealed container).

You may notice a “Best Before” date on our honey containers. This is simply a guideline for retailers to track their inventory and ensure the freshness on store shelves. Rest assured, if your honey is past the best before date, it is still safe to enjoy!