BeeMaid Recipe
Who says grilled cheese has to be boring? This Clover Honey and Fig Grilled Cheese proves it can be totally gourmet! Sweet BeeMaid Premium Clover Honey pairs beautifully with rich, jammy figs and melted cheese, creating a perfect balance of sweet and savoury in every bite. Crispy, golden bread holds it all together, making each sandwich a comforting yet elevated treat. Ideal for a cozy lunch or a quick dinner that feels a little indulgent, this grilled cheese shows just how easy it is to turn a classic favorite into something extraordinary.
Ingredients
Recipe
2 Tbsp
Butter (room temp)
1 Tbsp
BeeMaid Clover Honey
2 Slices
Multigrain Bread
1
Fresh Fig (sliced)
1/4 Cup
Arugula
4 Slices
Mozzarella Cheese
Optional:
2 Slices Prosciutto
Directions
- In a small bowl, using a whisk or a fork combine butter and honey. Spread ½ tbsp of butter honey mixture on each piece of bread, on both sides
- Place 1 slice of the buttered bread into a large flat pan and layer with fig slices, arugula and cheese slices, topping with the other slice of buttered bread
- Heat pan on medium-low heat and cook for 4-6 minutes on each side or until perfectly crisp and cheese is melted
- Serve immediately and enjoy!
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