Sauces and Dips
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Heavenly Nonfat Honey Chocolate Dip

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1 cup Nonfat sour cream
1/2 cup Bee Maid liquid honey
1/2 cup Unsweetened cocoa powder
1 tsp Vanilla


Combine all ingredients in medium bowl until well blended. Cover and refrigerate until ready to serve. Serve with assorted fruits or chunks of angel food cake.

Source: Recipe courtesy of The National Honey Board