Candied Sweet Potatoes
|¼ cup||Bee Maid Liquid Honey|
Boil sweet potatoes in skins until nearly tender. Peel and slice into a baking dish. Mix honey and butter and spread over potatoes. Bake at 325 degrees Fahrenheit (160 degrees Celsius) for 20 minutes, stirring occasionally so honey butter mixture coats potatoes.
Source: Recipe courtesy of The Canadian Honey Council
10 Min 3 servings