Brownie Sundaes with Honey Berry Sauce
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|1 Tablespoon||Lemon juice|
|½ teaspoon||Grated lemon peel|
|2 cups||Fresh (or frozen and thawed) raspberries, blackberries or strawberries|
|4 chocolate||Brownies, purchased or prepared|
|1 pint||Low-fat vanilla frozen yogurt or ice cream|
DirectionsIn small bowl combine honey, lemon juice and peel; mix well. Gently mix in berries. To assemble, place brownies on serving plates. Top each with 1/2 cup frozen yogurt and drizzle with 1/2 cup sauce.
Sauce may also be served over pound cake, waffles or crepes.
Source: Recipe courtesy of the National Honey Board
10 Min 3 servings