French Dressing
Ingredients
- ½ cup cooking oil
- ½ cup vinegar
- ¼ cup Bee Maid Liquid Honey
- 2 tsp. salt
- ½ cup grated onion
- 1 tsp. paprika
- 1 tbsp. dry mustard
- 2 tbsp. lemon juice
- 1 can (10 oz.) tomato soup
- 1 tsp. pepper
Instructions
Blend all ingredients for 1 minute in a blender. Makes 3 cups (750 ml).
Recipe courtesy of The Canadian Honey Council
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