Crunchy Honey-Yogurt Breakfast Parfait
Ingredients
- *Makes 2 servings*
- 1 large banana, sliced, divided
- 1/3 cup honey, divided
- 1/2 cup plain yogurt, divided
- 1/2 cup crunchy granola, divided
Instructions
Reserve several slices of banana for garnish. Layer 1 Tablespoon honey, 1/4 of the pre-sliced banana, 2 Tablespoons yogurt, 2 Tablespoons granola, 1/4 of the sliced banana, 2 Tablespoons yogurt, 1 Tablespoon honey and 2 Tablespoons granola in parfait glass. Repeat for second parfait. Garnish with reserved banana and honey.
Nutritional Information Per Serving
Protein: 7.6 g Fat Total: 9.4 g Sodium: 47 mg Carbohydrates: 80.4 g Calories from Fat: 19% Cholesterol: 4 mg Calories: 408 Dietary Fiber: 4.1
Recipe courtesy of the National Honey Board
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